Truffle Menu at the Fine Dining Restaurant Belvedere
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Duration 5 hours
Price € 279 per person
Reservation +49 (0) 38378 / 476 547 or on site at Strandidyll Heringsdorf
Apreo
Beef Tartare | Potato | Caviar | Char
Amuse Bouche
Baked Fish | Truffle Remoulade | Pea
Starter
Poppy seed | Truffle | Chicken skin
Intermediate course
Sole | Truffle | Hazelnut | Celery
Main course
Guinea fowl | Breast and leg | Pointed cabbage | Truffle | Dried fruit
Cheese
Blue cheese | Romaine lettuce | Truffle | Pork knuckle
Dessert
Albatrüffel | Muscovado Vanilla
With coffee
Homemade Petit Fours
